Hi, everyone.
I opened up my freshwater tanks yesterday, and I don't think I would want to drink whatever I saw in there. Reminded me of the scene in "The Money Pit" where Shelley Long opens the tub faucet to take a bath. Remember that one?
I've heard about "shocking" the system with chlorine - similar to shocking a swimming pool, I suppose.
How does one go about cleaning and disinfecting the freshwater system, so that it contains (pretty much) drinkable water again?
I've searched the forum and the Tech CD, but can't find the procedure yet.
—
Ben Ethridge
Miami, FL
1984 MK1 Hull# 263
[FONT=Arial][B][COLOR=#ff0000]Fresh water system problems--foul odor or taste--[/COLOR][/B]are typically caused by allowing water to stagnate in the tank and especially the lines, creating the ideal environment for molds, fungi and bacteria that thrive in damp dark places. Here's the recommended method for recommissioning fresh water systems; this should be done at least annually:[/FONT]
[FONT=Arial, Geneva][COLOR=#ff0000][B]Fill the water tank[/B][/COLOR] with a solution of 1 cup (8 oz) of household bleach per 10 gallon tank capacity. Turn on every faucet on the boat (including a deck wash if you have one), and allow the water to run until what's coming out smells strongly of bleach. Turn off the faucets, but leave the system pressurized so the solution remains in the lines. [/FONT]
[FONT=Arial, Geneva][COLOR=#ff0000][B]Let stand overnight-- [/B][/COLOR]at least 8 hours--but NO LONGER THAN 24 hours. Drain through every faucet on the boat (and if you haven't done this in a while, it's a good idea to remove any diffusion screens from the faucets, 'cuz what's likely to come out will clog them). Fill the tank again with fresh water only, drain again through every faucet on the boat, repeating till the water runs clean and smells and tastes clean. [/FONT]
[FONT=Arial, Geneva][COLOR=#ff0000][B]Cleaning out the tank[/B][/COLOR] addresses only the least of the problem...most of the problem occurs in the lines, so it's very important to leave the system pressurized while the bleach solution is in the tank to keep the solution in the lines too.[/FONT]
[FONT=Arial, Geneva][COLOR=#ff0000][B]People have expressed concern[/B][/COLOR] about using this method to recommission aluminum tanks. While bleach (chlorine) IS corrosive, the effect of an annual or semi-annual "shock treatment" is negligible compared to the cumulative effect of holding chlorinated
city water in the tank for years. Nevertheless, it's a good idea to mix the total amount of bleach in a few gallons of water before putting it into either a stainless or aluminum tank. [/FONT]
[FONT=Arial, Geneva][COLOR=#ff0000][B]To keep the water system cleaner longer[/B][/COLOR], use your fresh water...keep water flowing through system. The molds, fungi, and bacteria only start to grow in hoses that aren't being used. Before filling the tank each time, always let the dock water run for at least 15 minutes first...the same critters that like the lines on your boat LOVE the dock supply line and your hose that sit in the warm sun, and you don't want to transfer water that's been sitting in the dock supply line to your boat's system. So let the water run long enough to flush out all the water that's been standing in them so that what goes into your boat is coming straight from the water main. [/FONT]
[FONT=Arial, Geneva][COLOR=#ff0000][B]Finally, [/B][/COLOR]while the molds, fungi and bacteria in onboard water systems here in the US may not be pleasant, we're dealing only with aesthetics...water purity isn't an issue here--or in most developed nations...the water supply has already been purified (unless you're using well-water). However, when cruising out of the country, it's a good idea to
know what you're putting in your tanks...and if you're in any doubt, boil all water that's to be drunk or used to wash dishes, and/or treat each tankful to purify. It's even more important in these areas to let the water run before putting it in the tank--wash the boat, whatever it takes...'cuz any harmful bacteria will REALLY proliferate in water hoses left sitting on the dock.[/FONT]
Allan Rex
# 2216
be sure to periodically clean the screen on the right side of your water pump; the plastic cover (Jabsco Pump) screws off and the fine mesh stainless steel strainer can be removed and cleaned. Your pump will work better and you will also get a good idea of what kind of things are accumulating in your tanks and lines, because the screen will catch a lot of it.
Thanks for the tips, everyone.
I've also read about adding biodegradable dishwashing liquid to the bleach solution, and then leaving that in the tanks and lines overnight before flushing, but I'm wondering how long it's going to take to flush out the soapy water.
Also, I was thinking about getting a bottle brush with a very long wire and pushing/pulling that (coated with bleach) down the hose that connects the water intake to the tank. That hose is full of some kind of black crud.
Ben Ethridge
Miami, FL
1984 MK1 Hull# 263
Try this: [url]http://forums.catalina.sailboatowners.com/showthread.php?p=168134[/url] and this: [url]http://forums.catalina.sailboatowners.com/showthread.php?t=97170&highlig...
Stu Jackson, C34IA Secretary, C34 #224, 1986, SR/FK, M25 engine, Rocna 10 (22#)